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Here’s our collection of simple, easy-to-make, fun and delicious recipes that you could prepare for your kids. But to make your experience all the more enjoyable, we have made all of these recipes kid friendly too. So with a little bit of adult supervision, your little one is all set for some exciting adventures with food!

Here’s our collection of simple, easy-to-make, fun and delicious recipes that you could prepare for your kids. But to make your experience all the more enjoyable, we have made all of these recipes kid friendly too. So with a little bit of adult supervision, your little one is all set for some exciting adventures with food!

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Main Dishes

Saudi Puff Pastry with Meat Recipe

Saudi Puff Pastry with Meat

HOW TO PREPARE

Sift the flour in a large bowl. Make a well in the center and add ghee and egg.

Rub flour with fingertips adding little water gradually and mixing thoroughly to form homogenous dough.

Divide the dough into 4 portions. Cover and set aside for 1 hour.

Combine the minced meat with onion, black pepper and the dissolved MAGGI Chicken Stock. Mix well and set aside.

Roll out each piece of dough. Using a cup and cut the dough into round pieces. Place a tablespoon of meat mixture in the center of each piece and seal the edges by twisting them.

Deep fry the meat puffs in 180°C preheated oil until golden brown. Serve hot.


Nutritional Information

Per Portion of 300g

Energy : 366.00 Kcal
Protein : 22.00 g
Carbohydrate : 30.00 g
Fats : 20.00 g

Your Grocery List

  • 3 cups plain flour or 420 g
  • 1 teaspoon salt
  • 1 egg
  • 3 tablespoons ghee
  • ¾ cup water or 190 ml
  • For the stuffing:

  • 750 g minced beef
  • 2 medium onions or 300 g, finely chopped
  • 1 teaspoon ground black pepper
  • 2 cubes MAGGI® Chicken Stock Bouillon Cube, dissolved in 3 tablespoons water
  • 2 cups oil for deep frying

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ASK THE NUTRITIONIST
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