Choose your personal experience

RecipesRecipes

Here’s our collection of simple, easy-to-make, fun and delicious recipes that you could prepare for your kids. But to make your experience all the more enjoyable, we have made all of these recipes kid friendly too. So with a little bit of adult supervision, your little one is all set for some exciting adventures with food!

Here’s our collection of simple, easy-to-make, fun and delicious recipes that you could prepare for your kids. But to make your experience all the more enjoyable, we have made all of these recipes kid friendly too. So with a little bit of adult supervision, your little one is all set for some exciting adventures with food!

Appetizers

Main Dishes

Desserts

Appetizers

zucchini frittata Recipe

zucchini frittata

HOW TO PREPARE

Dissolve MAGGI Chicken Stock cubes in Hot water and set aside to cool.

Grate Zucchinis with a large grater and place in a sieve to drain excess juice.

Combine Eggs, Baking Powder, Flour, and Black Pepper and beat well until they become foamy. Add slightly cooled Chicken Stock and fold in the grated zucchinis.

Heat oil in a non-stick pan until it is hot. Pour in a spoonful of the mix, reduce heat and fry for about 5 minutes, flip and fry for another 5 minutes until frittatas are cooked and the outside is crispy. Repeat and finish mixture.

Place on kitchen paper to absorb excess oil.

Serve with a side of hot sauce.


Nutritional Information

Per Portion of 300g

Energy : 161.00 Kcal
Protein : 5.40 g
Carbohydrate : 8.80 g
Fats : 12.00 g

Your Grocery List

  • 2 cubes MAGGI® Chicken Stock Bouillon Cube or 20 g
  • ¼ cup water or 60 ml, hot
  • 8 small zucchini or 800 g, washed
  • 3 eggs, lightly beaten
  • 2 teaspoons baking powder
  • 2 tablespoons all purpose flour
  • 1 teaspoon ground black pepper
  • 4 tablespoons vegetable oil, for pan frying
  1. Menu

    Click on the menu icon to open and browse the site menu. You can click on it from any page.