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Starters

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Lamb Satay Rating

Lamb Satay

Preparation

Thread the lamb pieces onto skewers and set aside.

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Oven Roasted Potatoes Rating

Oven Roasted Potatoes

Preparation

Wash potatoes and cut into wedges without peeling.

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Vegetable Spring Rolls Rating

Vegetable Spring Rolls

Preparation

Heat vegetable oil in a large pan, add and cook ginger and garlic until fragrant then add onion and stir over medium heat for 2 minutes.

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Shrimps and Potato Croquettes Rating

Shrimps and Potato Croquettes

Preparation

Melt butter in a frying pan, add and cook onion over medium heat for 4 minutes or until tender. Add garlic, chili pepper, black pepper and cook for 1 minute. Remove from heat and chill.

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Main Courses

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Baked Potatoes with Shrimps Rating

Baked Potatoes with Shrimps

Preparation

Wrap each potato with aluminum foil, and bake them in a 220°C preheated oven for 45 minutes or until they are well done.

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Lamb Tomato and Green Peas Rice Rating

Lamb Tomato and Green Peas Rice

Preparation

Put lamb chunks and water in a large pot. Bring to boil and remove froth as it appears. Simmer over low heat for 1½ hours or until lamb becomes tender. Set aside.

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Chicken Gulash Rating

Chicken Gulash

Preparation

In a large heavy pot, heat oil, add and cook chicken drumsticks until golden brown. Remove from pot and set aside.

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Koussitto Rating

Koussitto

Preparation

Heat oil in a large saucepan, cook garlic and chopped onions for 3-4 minutes or until they become tender. Add lamb cubes and fry for 6-8 minutes or until meat becomes brown in color.

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Light & Tasty

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Mediterranean Fish Stew Rating

Mediterranean Fish Stew

Preparation

Heat oil in a large pan, add onions, garlic, ginger and bay leaf. Cook over medium heat for 5-6 minutes or until onions are almost golden brown.

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Ginger Chicken with Vegetables Rating

Ginger Chicken with Vegetables

Preparation

Combine chicken, vinegar, ginger and chopped coriander in a bowl. Cover and marinate in fridge for 1 hour.

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Vanilla Parfait with KIT KAT® Rating

Vanilla Parfait with KIT KAT®

Preparation

Place fresh liquid cream in a mixing bowl and whip using an electric hand mixer for 5-6 minutes or until cream becomes stiff. Set in the fridge.

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Runner Beans with Tomato Rating

Runner Beans with Tomato

Preparation

Warm olive oil in a medium saucepan and sauté onion for 3 minutes or until onion is tender. Add the runner beans and stir over a medium heat for 10 minutes.

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MAGGI® Products

Cooking tips you can't do without!

" Ricotta cheese is an excellent source of calcium and magnesium. Among other types of cheese, Ricotta is not as high in calories. ½ cup of Ricotta cheese contains 171 calories."

Get the tips!