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Ramadan recipes

Adas Rishta Recipe

Adas Rishta


Total Time :
Serves 5


Boil macaroni in salted water for 10 minutes. Cool and strain then set aside.

Warm olive oil in a pot and add onions and garlic. Cook for 4 minutes.

Add green lentil, water and MAGGI Less Salt Chicken Stock cubes.

Cook on low heat for around 45 minutes.

Add in the macaroni and chopped coriander. Keep 1 tablespoon of coriander for garnish. Simmer in low heat for 5 minutes.

Remove from heat. Garnish with the remaining coriander and serve.

Nutritional Information

Per Portion of 300g

Energy : 225.00 Kcal
Protein : 12.00 g
Carbohydrate : 35.00 g
Fats : 4.80 g

Your Grocery List

  • ½ cup macaroni pasta pasta or 75 g
  • 1 tablespoon olive oil
  • 1 medium onion or 150 g, chopped
  • 4 cloves garlic, finely chopped
  • 1 cup dried green lentils or 180 g, washed well
  • 6 cups water or 1½ liters
  • 3 cubes MAGGI® Chicken Less Salt Stock Bouillon Cube
  • 1 cup coriander leaves or 75 g, chopped

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