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Combine the almond powder, NESTLÉ Sweetened Condensed Milk and rose water to make soft dough.
Cut the spring roll sheets into 4 pieces each (around 9x9cm). Put a small quantity of the mixture inside the dough and fold it making the shape of a money bag.
Make a small thread from the same dough sheet and roll it over the basket to close it firmly; dip the end of the thread with a little quantity of flour mixed with water. Bake in a 140˚C preheated oven for 3 to 5 minutes (color should stay white).
Per Portion of 300g
Recipe Almond Baskets | Nestlé Family ME
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