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Banana and Strawberries Jelly Recipe

Banana and Strawberries Jelly

Fruit Desserts

Total Time : Serves 10

HOW TO PREPARE Banana and Strawberries Jelly Recipe

Divide biscuits and banana slices among 10 serving cups, then put aside.

Place water, NESTLÉ Sweetened Condensed Milk and corn flour in a large saucepan and bring to boil with stirring then simmer for 5 minutes.

Remove from heat, fold rosewater and strawberries jelly in. Stir well.

Pour mixture into the cups, allow to slightly cool, then place in fridge for 2-3 hours until set.

Nutritional Information For Banana and Strawberries Jelly Recipe

Per Portion of 300g

Energy : 238.00 Kcal
Protein : 4.00 g
Carbohydrate : 46.00 g
Fats : 4.30 g

Your Grocery List

  • 1 cup digestive biscuits or 100 g, crumbled
  • 2 bananas or 300 g, sliced
  • 4 cups water or 1 liter
  • 1 tin Nestlé® Sweetened Condensed Milk or 397 g
  • 2 tablespoons corn flour
  • 2 tablespoons rose water
  • 1 packet strawberry flavored jelly powder or 85 g


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