Baked Dishes Recipes

Baked Dishes Recipes

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Ingredients

8 pieces croissant or 600 g, medium size, cut into small pieces

3 tablespoons raisins

3 tablespoons desiccated coconut

3 tablespoons flaked almonds, toasted

3 tablespoons pistachio nuts, cracked

1 tin NESTLÉ® Sweetened Condensed Milk or 397 g

1 teaspoon vanilla essence

4 cups water or 1 liter

1 cup liquid cream or 250 ml, whipped

Preparation

Combine croissant pieces, raisins, coconut, almonds and pistachio in a baking dish.

Place NESTLÉ® Sweetened Condensed Milk , vanilla and water in a large saucepan and bring to boil then remove from heat and pour immediately over the croissant mixture in the baking dish and set them aside for 5 minutes or until croissants absorb the maximum of the liquid.

Place whipped cream in a piping bag and pipe the cream over the prepared mixture in the baking dish.

Place the baking dish in a preheated oven at 200°C using the grill part of the oven and grill for 5 minutes or until the cream topping is golden color. Serve it immediately.

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Nutritional Compass

Nutritional Information Per Portion of 300g
Energy : 465.00 Kcal
Protein : 10.00 g
Carbohydrate : 58.00 g
Fats : 25.00 g
Good Question What do the flaked almonds add to this... Good to Know A crispy touch and crunch, and a useful... Good to Remember Do you have guests for lunch this weekend?...

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