HOW TO PREPARE Corn and Bell Pepper Soup Recipe
Combine bell pepper, corn, MAGGI Chicken with ABC Pasta Soup and water in a large saucepan.
Bring to boil and simmer for 15 minutes.
Serve with toasted bread.
Nutritional Information For Corn and Bell Pepper Soup Recipe
|
Per Portion of 300g
|
Energy
:
|
105.00 Kcal
|
Protein
:
|
1.80 g
|
Carbohydrate
:
|
23.00 g
|
Fats
:
|
0.50 g
|