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Delicious Sweet and Sour Chicken Recipe

Delicious Sweet and Sour Chicken


Total Time : Serves 5

HOW TO PREPARE Delicious Sweet and Sour Chicken Recipe

Heat oil in a large wok or a non-stick saucepan. Add and cook onion and chicken over medium high heat with stirring for 3-4 minutes.

Add ginger, bell peppers, celery and pineapple. Cook with stirring for 2-3 minutes.

Combine all ingredients for the sauce in a small cup. Then add it to the chicken mixture. Bring to boil and simmer with stirring for 2-3 minutes.

Serve with cooked rice or rice noodles.

Nutritional Information For Delicious Sweet and Sour Chicken Recipe

Per Portion of 300g

Energy : 220.00 Kcal
Protein : 15.00 g
Carbohydrate : 17.00 g
Fats : 10.00 g

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  • 2 tablespoons vegetable oil
  • 1 medium onion or 150 g, cut into small cubes
  • 350 g skinned chicken breasts, cut into cubes
  • ½ tablespoon fresh ginger, finely chopped
  • 1 medium green bell pepper or 100 g, cut into large cubes
  • 1 medium red bell pepper or 100 g, cut into large cubes
  • 1 stick celery or 75 g, cut into cubes
  • 1 cup canned and drained pineapple or 200 g, cut into large cubes
  • For the sauce:

  • 2 cups water or 500 ml
  • 2 cubes MAGGI® Chicken Less Salt Stock Bouillon Cube
  • 1 teaspoon brown sugar
  • 2 teaspoons corn flour
  • 2 teaspoons tomato paste
  • 1 tablespoon soy sauce
  • 2 tablespoons sweet chili sauce


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