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Goulash Soup Recipe

Goulash Soup

Quick & Easy Recipes

Total Time : Serves 4

HOW TO PREPARE Goulash Soup Recipe

In a medium pot heat Vegetable oil and sauté beef until brown and set aside

Add onions ,garlic and vegetables and sauté until soft

Add Beef, caraway seeds and paprika and pour over the water. Bring to the boil, and let it simmer for about 30 minutes, until meat is just tender

Add MAGGI TOMATO NOODLE SOUP. Stir and Simmer for a further 15 minutes

Serve topped with a swirl of sour cream and parsley

Nutritional Information For Goulash Soup Recipe

Per Portion of 300g

Energy : 270.00 Kcal
Protein : 30.00 g
Carbohydrate : 14.00 g
Fats : 11.00 g

Your Grocery List

  • 1 teaspoon vegetable oil
  • 500 g beef braising steak
  • 1 large onion
  • 3 cloves garlic
  • 1 medium carrot
  • 1 piece potato
  • 5 cups water
  • 1 tablespoon mild paprika
  • 1 g parsnip
  • 70 g green pepper
  • 3 g caraway seed
  • 25 g sour cream
  • 20 g fresh parsley
  • 60 g tomato chicken noodle soup
  • 40 g celery


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