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Combine chocolate, butter and NESTLÉ Sweetened Condensed Milk in a medium saucepan, stir over low heat until the mixture is smooth. Stir in the vanilla essence and flour and mix to combine.
Shape tablespoons of the cookie dough around a piece of KIT KAT Senses, and then dip the top of each cookie into the chopped hazelnuts.
Place the cookies, nut side up, on to oven trays lined with baking paper. Bake in a 180 °C preheated oven for 9-10 minutes, or until just set. Allow to firm on tray then transfer to cooling rack.
Per Portion of 300g
Recipe Hazelnut Caramel Cookies | Nestlé Family ME
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