Recipes

Mafruka Recipe

Mafruka

Arabic desserts


Total Time : Serves 30
Medium

HOW TO PREPARE

Prepare Syrup by combining Sugar, Water, and Rosewater and simmer on medium heat until slightly thickened.

In a deep sauce pan, melt Ghee, add Semolina and fry on medium low heat until golden brown.

Add 1 tin NESTLÉ Sweetened Condensed Milk, and Syrup and stir until smooth.

In a separate sauce pan, combine Water, 1 tin NESTLÉ Sweetened Condensed Milk, Corn flour and rose water. Whisk and stir on medium heat until it thickens. Remove from heat and Keep aside to cool down.

Spread Mafruka in a large platter, spread the cream on top of the Mafruka and garnish with the nuts.

Nutritional Information

Per Portion of 300g

Energy : 389.00 Kcal
Protein : 8.40 g
Carbohydrate : 50.00 g
Fats : 18.00 g

Your Grocery List

  • For the syrup:

  • 1 cup sugar or 200 g
  • .6 cup water or 150 ml
  • ¾ cup rose water
  • For the mafruka:

  • 1¾ cups ghee or 370 g
  • 1 kg fine semolina
  • 1 tin NESTLÉ Sweetened Condensed Milk or 395 g
  • For the cream:

  • 1 tin NESTLÉ Sweetened Condensed Milk or 395 g
  • 3 cups water
  • ¾ cup corn flour or 100 g
  • 2 tablespoons rose water
  • 1 cup mixed unsalted toasted nuts (almonds and hazelnuts) or 180 g, for garnishing

LOOKING FOR MORE?

Grease a 28x24cm baking tin with the tahina. Combine ghee, NESTLÉ Sweetened Condensed Milk and baking powder and stir well. Add semolina, desiccated coconut and water and stir until well combined. Pour and level mixture into the prepared baking tin. Bake in a 190°C preheated oven for 35 minutes or...
Combine potato, zucchini and carrots together in a pot and boil in water for 12 minutes or until all vegetables are almost cooked, cool under cold water and drain. Set aside. Boil chicken in a sauce pan with water for 10 minutes or until is cooked. Drain and add to the vegetables. Add milk, MAGGI...
Preheat oven to 180°C. Brush a deep 23cm fluted ring tin with melted butter or oil. Combine all ingredients in a medium bowl of an electric mixer. Beat the ingredients on slow speed until they combine. Then beat them on medium speed until the mixture is smooth and changes in color. Pour and spread...
Place fresh liquid cream, NESTLÉ Cream, sugar and vanilla in a mixing bowl and whip using an electric hand mixer for 5-6 minutes or until mixture becomes almost stiff. Fold in the marshmallow and add the dissolved gelatin. Stir constantly or until mixture is well combined. Pour the mixture in...
  1. Menu

    Click on the Heart shaped icon to open and browse the site Menu. You can click on it from any page.

  2. View

    You can change how you view the site by clicking on the List icon as shown. You are now in the Grid view.