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Mushroom Cheese Tortellini Soup Recipe

Mushroom Cheese Tortellini Soup

Soups


Total Time : Serves 6
Medium

HOW TO PREPARE Mushroom Cheese Tortellini Soup Recipe

Add water and MAGGI Cream of Mushroom Soup to a large saucepan. Bring to boil under constant stirring.

Add carrot and the cheese Tortellini. Simmer over low heat for 10- 12 minutes or until Tortellinies are cooked.

Stir in the spring onions and parsley leaves and serve.

Nutritional Information For Mushroom Cheese Tortellini Soup Recipe

Per Portion of 300g

Energy : 94.00 Kcal
Protein : 3.70 g
Carbohydrate : 14.00 g
Fats : 2.70 g

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