HOW TO PREPARE Pistachio Biscuit Balls Recipe
Place ground pistachios, crushed biscuits, rose water, and NESTLÉ Sweetened Condensed Milk in a bowl and mix until well combined. Cover and chill for 1 hour.
Form the mixture into small balls, roll each ball in the coconut and put in a paper cups and refrigerate then serve.
Nutritional Information For Pistachio Biscuit Balls Recipe
|
|
Per Portion of 300g
|
|
Energy
:
|
403.00 Kcal
|
|
Protein
:
|
9.90 g
|
|
Carbohydrate
:
|
43.00 g
|
|
Fats
:
|
23.00 g
|