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Pistachio Truffles Recipe

Pistachio Truffles

Mini Bites

Total Time : Serves 10

HOW TO PREPARE Pistachio Truffles Recipe

Place pistachios and toast pieces in a bowl of an electric mixer and mix until well combined.

Add rose water, NESTLÉ Sweetened Condensed Milk and vanilla powder and beat again until all ingredients are well combined.

Place the mixture in a bowl, cover and chill for 1 hour.

Form the mixture into small balls; coat them in the chopped pistachios. Place on a plate, cover and refrigerate.

Serve with hot coffee.

Nutritional Information For Pistachio Truffles Recipe

Per Portion of 300g

Energy : 542.00 Kcal
Protein : 18.00 g
Carbohydrate : 56.00 g
Fats : 30.00 g

Your Grocery List

  • 3 cups pistachio nuts or 450 g, peeled
  • 12 slices toast bread or 360 g, crust removed, chopped
  • 1½ tablespoons rose water
  • 1 tin Nestlé® Sweetened Condensed Milk or 397 g
  • 2 teaspoons vanilla powder
  • 1 cup pistachio nuts or 150 g, finely chopped


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