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Sahlab Recipe



Total Time : Serves 8

HOW TO PREPARE Sahlab Recipe

Add water, NESTLÉ Sweetened Condensed Milk, mastic, mahlab and corn flour to a large saucepan.

Bring to boil then simmer for 7-10 minutes while stirring continuously.

Remove from heat, add rosewater then pour mixture into serving cups.

Sprinkle with cinnamon and serve hot with “Kaak” Arabic biscuits.

Nutritional Information For Sahlab Recipe

Per Portion of 300g

Energy : 178.00 Kcal
Protein : 3.70 g
Carbohydrate : 32.00 g
Fats : 4.00 g

Your Grocery List

  • 4 cups water or 1000 ml
  • 1 tin Nestlé® Sweetened Condensed Milk or 397 g
  • ¼ teaspoon mastic, ground
  • ¼ teaspoon ground mahlab
  • 3 tablespoons corn flour or 40 g
  • 3 tablespoons rose water
  • 1 teaspoon ground cinnamon


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