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Add water, tomato paste, and MAGGI Spring Season Soup to a large saucepan.
Bring to boil. Simmer over low heat for 5 minutes then add shish barak and simmer for 5 minutes or until shish barak are cooked.
Garnish with chopped coriander then serve.
Per Portion of 300g
Recipe Shish Barak and Noodle Soup | Nestlé Family ME
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