Umm Ali Recipe

Umm Ali

Arabic desserts

Total Time : Serves 10


Combine croissant pieces, raisins, coconut, almonds and pistachio in a baking dish.

Place NESTLÉ Sweetened Condensed Milk, vanilla and water in a large saucepan and bring to boil then remove from heat and pour immediately over the croissant mixture in the baking dish and set them aside for 5 minutes or until croissants absorb the maximum of the liquid.

Place whipped cream in a piping bag and pipe the cream over the prepared mixture in the baking dish.

Place the baking dish in a preheated oven at 200°C using the grill part of the oven and grill for 5 minutes or until the cream topping is golden color. Serve it immediately.

Nutritional Information

Per Portion of 300g

Energy : 465.00 Kcal
Protein : 10.00 g
Carbohydrate : 58.00 g
Fats : 25.00 g

Your Grocery List

  • 8 pieces croissant or 600 g, medium size, cut into small pieces
  • 3 tablespoons raisins
  • 3 tablespoons desiccated coconut
  • 3 tablespoons flaked almonds, toasted
  • 3 tablespoons pistachio nuts, cracked
  • 1 tin NESTLÉ Sweetened Condensed Milk or 397 g
  • 1 teaspoon vanilla essence
  • 4 cups water or 1 liter
  • 1 cup liquid cream or 250 ml, whipped


Warm olive oil in a large nonstick saucepan, add and cook the meat cubes over medium high heat stirring for 4-5 minutes. Add garlic and spices and cook with stirring for 1 minute. Add water, MAGGI Less Salt Chicken Stock cubes, carrot cubes, dried lime, dried chili pepper and bay leaves. Bring to...
In a large bowl, combine Flour, Egg, NIDO Full Cream Milk Powder, Vegetable Oil and Salt. Rub with your fingertips until the mixture resembles fine breadcrumbs. Gradually add water and mix to form soft dough. Divide the dough into 2 equal portions. Cover and keep aside for 1 hour. In a medium...
Whisk eggs, sugar, vanilla and lemon zest for 6-8 minutes or until it thickens, then mix in the vanilla essence. Sift the flour over the egg mixture in three stages. Use a metal spoon to gently fold the mixture together. Pour the mixture into 24cm greased and floured round cake tin. Bake in a 190°C...
Melt Butter in a deep sauce pan, add Vermicelli Noodles and sauté until slightly golden. Add NESTLÉ Sweetened Condensed Milk, Almond Powder and Coconut and stir over medium heat until well mixed for 2 minutes. Remove from heat and allow to cool slightly before transferring to desired molds....
  1. Menu

    Click on the Heart shaped icon as shown for the site Menu and browse. You can click on it from any page.

  2. View

    You can change how you view the site by clicking on the List icon as shown. You are now in the Grid view.