Prepare your traditional Beef Stroganoff dish with the new ready-made Stroganoff mix made from natural herbs & spices.
• Sauté 800g lean beef strips in 1 tbsp. sunflower oil over high heat until seared, add 1 medium sliced onions and cook for 10 minutes until onions are soft.
• Add Maggi Stroganoff Mix, 500ml water and 1 pack (250g) of chopped white mushrooms and cook over medium heat for 5 minutes until sauce is thickened.
For additional creaminess, add 3tbsp. of light cooking cream and cook for additional 2 minutes.
Substitute the beef strips with 900-g of chicken strips.