Maggi noodles went to Malaysia and got you a delicious bowl of their traditional fried Mi Goreng noodles! Try it out and be ready to love!
• Empty noodle cake in 400ml of boiling water and simmer for 3 minutes. Mix the 4 seasoning sachets in a plate while the noodles are being cooked.
• Remove the noodles from water and drain well. Add noodles to the plate and mix well. Your delicious noodles are ready to be eaten.