INGREDIENTS

Saffron Coconut Burfi with

  • 1 tablespoon saffron powder
  • 1 teaspoon ground cardamom
  • 3 tablespoons butter
  • 1 cup Water
  • 1 tablespoon Saffron, powder
  • 3 tablespoons butter
  • 1 tin NESTLÉ Fat Free Sweetened Condensed Milk
  • 4 cups desiccated coconut
  • 1 teaspoon ground cardamom

Like recipe? Add the ingredients to your basket and deliver to you.

NUTRITIONAL INFORMATION

Saffron Coconut Burfi with

  • Energy 208 (Kcal)
  • Protein 3.3 (g)
  • Carbohydrate 19 (g)
  • Total Fat 14 (g)
HOW TO PREPARE

Saffron Coconut Burfi with

1
Dissolve Saffron powder in hot Water and set aside.
2
Melt Butter in a medium sauce pan over medium heat, add NESTLE Fat Free Sweetened Condensed Milk, add desiccated Coconut and stir to an even consistency.
3
Divide the mixture into two equal parts, add saffron water to one and Cardamom to the other part and mix well.
4
Layer the cardamom Coconut mixture in a square dish and flatten until smooth on top, top with the saffron coconut mixture and flatten top.
5
Place in fridge to cool for one hour before cutting the layered Burfi into desired shapes.
REVIEWS

Saffron Coconut Burfi with

Hope you enjoyed our recipe. We would love to hear your feedback and comments regarding this recipe. Would you like to leave us a review?