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Baked Lamb Shanks with Vegetables
Ingredients 7 items
- 4 medium lamb shanks
- 1 onion
- 2 cloves garlic
- 1 big potato
- 100 g broccoli
- 1 pack MAGGI® Coriander and Garlic Mix
- 1 tablespoon balsamic vinegar
How to prepare
- Put all the ingredients in the oven-safe bag.
- Add the MAGGI® Coriander and Garlic Mix and close the red tie.
- Bake in the oven for 40 mins then serve.
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