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INGREDIENTS

Lighter Umm Ali with

  • 8 pieces Croissant
  • 3 tablespoons Raisins
  • 3 tablespoons desiccated coconut
  • 3 tablespoons Flaked almonds
  • 3 tablespoons Pistachio nuts
  • 1 tin NESTLÉ Fat Free Sweetened Condensed Milk
  • 1 teaspoon Vanilla essence
  • 4 cups Water
  • 1 cup reduced fat cooking cream

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HOW TO PREPARE

Lighter Umm Ali with

1
Combine croissant pieces, raisins, coconut, almonds and pistachio in a baking dish.
2
Place NESTLÉ Sweetened Condensed Milk, vanilla and water in a large saucepan and bring to a boil then remove from heat and pour immediately over the croissant mixture in the baking dish and set them aside for 5 minutes or until croissants absorb the maximum of the liquid.
3
Place whipped cream in a piping bag and pipe the cream over the prepared mixture in the baking dish. Place the baking dish in a preheated oven at 200°C using the grill part of the oven and grill for 5 minutes or until the cream topping is golden color. Serve it immediately.
NUTRITIONAL INFORMATION

Lighter Umm Ali with

  • Energy 275 (Kcal)
  • Protein 6.6 (g)
  • Total Fat 12 (g)
REVIEWS

Lighter Umm Ali with

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