Lighter Umm Ali

Name: Lighter Umm Ali
Prep time: PTM
Cook time: PTM
Ingredients: 8 pieces Croissant; 3 tablespoons Raisins; 3 tablespoons desiccated coconut; 3 tablespoons Flaked almonds; 3 tablespoons Pistachio nuts; 1 tin NESTLÉ Fat Free Sweetened Condensed Milk; 1 teaspoon Vanilla essence; 4 cups Water; 1 cup reduced fat cooking cream

0:15
0:20

INGREDIENTS

Lighter Umm Ali with
NUTRITIONAL INFORMATION

Lighter Umm Ali with
HOW TO PREPARE

Lighter Umm Ali with
REVIEWS

Lighter Umm Ali with

8 pieces Croissant
3 tablespoons Raisins
3 tablespoons desiccated coconut
3 tablespoons Flaked almonds
3 tablespoons Pistachio nuts
1 tin NESTLÉ Fat Free Sweetened Condensed Milk
1 teaspoon Vanilla essence
4 cups Water
1 cup reduced fat cooking cream

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INGREDIENTS

Lighter Umm Ali with

8 pieces Croissant
3 tablespoons Raisins
3 tablespoons desiccated coconut
3 tablespoons Flaked almonds
3 tablespoons Pistachio nuts
1 tin NESTLÉ Fat Free Sweetened Condensed Milk
1 teaspoon Vanilla essence
4 cups Water
1 cup reduced fat cooking cream

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NUTRITIONAL INFORMATION

Lighter Umm Ali with

Energy 275 (Kcal)
Protein 6.6 (g)
Total Fat 12 (g)

HOW TO PREPARE

Lighter Umm Ali with

Combine croissant pieces, raisins, coconut, almonds and pistachio in a baking dish.

Place NESTLÉ Sweetened Condensed Milk, vanilla and water in a large saucepan and bring to boil then remove from heat and pour immediately over the croissant mixture in the baking dish and set them aside for 5 minutes or until croissants absorb the maximum of the liquid.

Place whipped cream in a piping bag and pipe the cream over the prepared mixture in the baking dish. Place the baking dish in a preheated oven at 200°C using the grill part of the oven and grill for 5 minutes or until the cream topping is golden color. Serve it immediately.

REVIEWS