- 1.5 cups or 225 g ground pistachio nuts
- 1 cup crushed tea biscuits
- 1.5 tablespoons rose water
- 1 tin Nestlé® Sweetened Condensed Milk or 397 g
- 1 cup or 100 g desiccated coconut
Pistachio Biscuit Balls
INGREDIENTS
Pistachio Biscuit Balls with
Pistachio Biscuit Balls with 
- 1.5 cups or 225 g ground pistachio nuts
- 1 cup crushed tea biscuits
- 1.5 tablespoons rose water
- 1 tin Nestlé® Sweetened Condensed Milk or 397 g
- 1 cup or 100 g desiccated coconut
HOW TO PREPARE
Pistachio Biscuit Balls with
Pistachio Biscuit Balls with
1
Place ground pistachios, crushed biscuits, rose water, and Nestlé® Sweetened Condensed Milk in a bowl and mix until well combined. Cover and chill for 1 hour.
2
Form the mixture into small balls, roll each ball in the coconut and put in a paper cups and refrigerate then serve.
NUTRITIONAL INFORMATION
Pistachio Biscuit Balls with
Pistachio Biscuit Balls with
- Energy 403 (Kcal)
- Protein 9.9 (g)
- Carbohydrate 43 (g)
- Total Fat 23 (g)
REVIEWS
Pistachio Biscuit Balls with
