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Spinach Lentil Soup
Spinach Lentil Soup
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Spinach Lentil Soup

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  • INGREDIENTS

    Spinach Lentil Soup with

  • NUTRITIONAL INFORMATION

    Spinach Lentil Soup with

  • HOW TO PREPARE

    Spinach Lentil Soup with

  • REVIEWS

    Spinach Lentil Soup with

  • 1 tablespoon Olive oil
  • 1 small Onion
  • 150 g minced beef
  • 1 cup fresh spinach
  • 1 small Potato
  • 1 small Carrot
  • 1 teaspoon ground cumin
  • 5.5 cups Water
  • 1 sachet MAGGI Lentil Soup
  • 1 tablespoon lemon juice
  • Energy 174 Kcal
  • Protein 13 g
  • Fats 7.4 g

One of our expert Nutritionists is ready to answer your questions on health, nutrition, and diet for you and your family. How may we help you?

1
Warm olive oil in a large saucepan. Add onion and cook for 2 minutes.
2
Add minced beef and fry for 4 minutes or until brown and cooked.
3
Add spinach, potato, carrot and cumin powder. Stir for 3 minutes then add water and MAGGI Lentil Soup. Bring to boil, stirring then simmer for 10–15 minutes or until vegetables are cooked.
4
Add lemon juice, stir and serve.

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Hope you enjoyed our recipe. We would love to hear your feedback and comments regarding this recipe. Would you like to leave us a review?

INGREDIENTS

Spinach Lentil Soup with

  • 1 tablespoon Olive oil
  • 1 small Onion
  • 150 g minced beef
  • 1 cup fresh spinach
  • 1 small Potato
  • 1 small Carrot
  • 1 teaspoon ground cumin
  • 5.5 cups Water
  • 1 sachet MAGGI Lentil Soup
  • 1 tablespoon lemon juice
NUTRITIONAL INFORMATION

Spinach Lentil Soup with

  • Energy 174 (Kcal)
  • Protein 13 (g)
  • Total Fat 7.4 (g)
HOW TO PREPARE

Spinach Lentil Soup with

1
Warm olive oil in a large saucepan. Add onion and cook for 2 minutes.
2
Add minced beef and fry for 4 minutes or until brown and cooked.
3
Add spinach, potato, carrot and cumin powder. Stir for 3 minutes then add water and MAGGI Lentil Soup. Bring to boil, stirring then simmer for 10–15 minutes or until vegetables are cooked.
4
Add lemon juice, stir and serve.
REVIEWS

Spinach Lentil Soup with

Hope you enjoyed our recipe. We would love to hear your feedback and comments regarding this recipe. Would you like to leave us a review?

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