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Ingredients 4 items

  • 2 tins NESTLÉ Sweetened Condensed Milk
  • 1 cup Milk
  • 1.5 cups Brown sugar
  • 1 cup butter

How to prepare

  1. Grease an 18cm square tin.
  2. Gently heat ingredients in a saucepan stirring continuously until sugar dissolves.
  3. Bring to a boil then simmer for 10-15 minutes stirring continuously until the mixture of the fudge becomes thick.
  4. Remove the pan from heat, beat fudge until thick and smooth, about 5 minutes.
  5. Pour into prepared tin, and leave to cool. When cold, cut fudge into squares.

Nutritional informations

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