
- For the crust:
- 2.5 cups digestive biscuits crumbled or 250 g
- 1 tablespoon caster sugar
- 110 g or ½ cup melted butter
- For the filling:
- 1.5 cups cream cheese or 300 g
- 1 tin Nestlé® Cream or 170 g
- 50 g caster sugar or ¼ cup
- 2 eggs
- 1 teaspoon vanilla essence
- 0.5 teaspoon lemon zest
- For the topping:
- 2 tablespoons melted butter
- 3 medium apples peeled or 450 g ,cored and cut into medium cubes
- 70 g caster sugar or 1/3 cup
- 4 tablespoons water
- 0.5 g ground cinnamon
- 25 g sliced almonds toasted or ¼ cup