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INGREDIENTS

Country Corn Flakes® Marshmallow Cookies with

  • 3 cups Nestlé Country Corn Flakes®
  • 3 cup butter
  • 30 marshmallows
  • 1 cup sliced and roasted almonds
  • 1 cup shredded coconut
HOW TO PREPARE

Country Corn Flakes® Marshmallow Cookies with

1
Melt butter and marshmallows in a sauce pan over medium heat. Stir until melted and well-blended.
2
Add the almonds and the corn flakes.
3
Press mixture evenly and firmly in a buttered 13 x 9 inch pan or use cupcake molds. Bake for 30 minutes.
4
Cut, serve and enjoy!
NUTRITIONAL INFORMATION

Country Corn Flakes® Marshmallow Cookies with

REVIEWS

Country Corn Flakes® Marshmallow Cookies with

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