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Creamy Chicken Soup Creamy Chicken Soup

Ingredients 6 items

  • 5.5 cups Water
  • 1 sachet MAGGI Cream of Chicken Soup
  • 250 g skinned chicken breast fillets
  • 1 small Potato
  • 1 small Carrot
  • 1 cup liquid cream

How to prepare

  1. Place water and MAGGI Cream of Chicken Soup in a large saucepan.
  2. Bring to a boil with constant stirring. Add chicken, potato and carrot. Simmer for 10-12 minutes or until chicken and vegetables are tender. Add cream, stir and serve.
When to serve this creamy chicken soup? It would be a great way to start your lunch or dinner! If you want something light to go with it, prepare a vegetable omellette and serve it on brown toast… Nutritious and satisfying!

Which part of the chicken is the healthiest?

It's the skinned chicken breast which is the healthiest part of the chicken, because it's the lowest in fat and richest in protein.

Nutritional informations

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