Curried Chicken and Zucchini Soup

Ingredients 8 items

• 1 tablespoon vegetable oil
• 200 g chicken breast fillets, skinned and cut into small cubes
• 1 small onion or 70 g, finely chopped
• 1 clove garlic, crushed
• 5 cups or 1250 ml water
• 2 baby zucchini or 200 g, cut into small cubes
• 1 sachet MAGGI Oat Chicken Soup
• 1 teaspoon curry powder