Mac and Corn

Name: Mac and Corn
Prep time: 5 min
Cook time: 30 min
Total time: 35 Minutes
Yield: 4-6 servings

With

05 minutes

30minutes

Economical

Ingredients 7 items

1 can Corn
1 can Whole kernel corn, canned
1 cup Water
2 cubes MAGGI Chicken Stock
4 tablespoons butter
2 cups macaroni pasta
3 cups Cheddar cheese

How to prepare

Preheat oven to 175 degrees C and place oven rack to middle position.
In a mixing bowl, combine Creamed Corn, Corn Kernels, Hot Water, MAGGI Chicken stock, and Butter cubes.
Place un-cooked Macaroni pasta in a large casserole dish, add 2/3 (200 g) of the shredded Cheddar Cheese and the Corn mixture. Gently stir until pasta is mixed with the cheese and corn. Make sure the pasta is fully covered with the sauce.
Add the remaining Cheddar Cheese on top and bake in an oven for 25-30 minutes or until pasta is cooked and cheese is slightly toasted on top.

A fun healthy snack for kids? Corn on cob or air-popped plain popcorn! Corn is a whole grain which means that it's a good source of fiber, as well as vitamins and minerals for your child!

Does corn have any nutritional benefit?

Corn is a healthy source of carbohydrates which provides you with energy.