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Sahlab
Ingredients 7 items
- 4 cups or 1000 ml of water
- 1 tin Nestlé® Sweetened Condensed Milk or 397 g
- ¼ teaspoon ground mastic
- ¼ teaspoon ground mahlab
- 3 tablespoons or 40 g corn flour
- 3 tablespoons rose water
- 1 teaspoon ground cinnamon
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How to prepare
- Add water, Nestlé® Sweetened Condensed Milk, mastic, mahlab and corn flour to a large saucepan.
- Bring to a boil then simmer for 7-10 minutes while stirring continuously.
- Remove from heat, add rosewater then pour mixture into serving cups.
- Sprinkle with cinnamon and serve hot with “Kaak” Arabic biscuits.
Morning or night, indulge in this warm and soothing drink! And remember to sprinkle with cinnamon and serve with “Kaak” or bread sticks… Yummy!
What does mastic add to this sahlab?
Mastic adds health benefits to your recipes! It was shown to be beneficial for stomach ulcers as it helps protect the lining of the stomach!
Questions ? Ask a specialist
