- 1.5 kg potatoes small and round
- 2 cups oil for deep frying
- 2 tablespoons vegetable oil
- 2 medium onions or 250 g, chopped
- 750 g minced beef
- 0.5 teaspoon salt
- 0.58 g ground black pepper
- 0.5 teaspoon seven spices ground
- 2 tablespoons pine seeds toasted
- For the sauce:
- 2 tablespoons olive oil
- 2 cloves crushed garlic
- 3 medium tomatoes or 450 g, peeled and coarsely chopped
- 2 tablespoons tomato paste
- 2 cubes MAGGI Chicken Stock
- 0.58 g ground black pepper
- 2 cups water or 500 ml
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