Skip to main content

Ingredients 9 items

  • 4 eggs
  • 150 g or ¾ cup caster sugar
  • 2 teaspoons vanilla essence
  • 1 cup white self-raising flour or 140 g sifted
  • 50 g or ¼ cup melted butter
  • 2 large bananas mashed
  • 50 g or ½ cup glazed dried fruits chopped
  • 1 tin Nestlé® Cream or 170 g
  • ½ teaspoon banana essence
Add ingredients to my basket

How to prepare

  1. Whisk eggs and sugar for 6-8 minutes until well combined. Whisk in the vanilla essence.
  2. Sift the flour over the egg mixture in three batches using a metal spoon to fold together.
  3. Combine melted butter, mashed banana, Nestlé® Cream, glace fruits and banana essence. Fold in to the egg and flour mixture.
  4. Pour mixture into a cake loaf pan, or 22cm greased and floured round tin. Bake in a 175°C preheated oven for 30-40 minutes or until a skewer inserted in the center comes out clean.
  5. Remove from the oven and set aside to cool.

Nutritional informations

Discover other recipes

The Ultimate Fudge

The Ultimate Fudge

Karabij

Karabij

Key Lime Pie

Key Lime Pie

VIEW MORE RECIPES
Chat with us