Chicken Spring Season Soup

Name: Chicken Spring Season Soup
Prep time: 15 min
Cook time: 10 min
Total time: 25 Minutes
Yield: 5 servings

With

15 minutes

10minutes

5 people

Cheap

Ingredients 7 items

1 tablespoon butter
250 g chicken breast fillets cut as cubes
100 g chopped leeks
¼ teaspoon ground turmeric
1 small dried lime, pierced
5 cups or 1250 ml water
1 sachet MAGGI Spring Season Soup

How to prepare

Melt butter in a saucepan, add and cook chicken over medium heat for 3 to 4 minutes.
Add leek and turmeric and cook for another 2 minutes.
Add lime, water and MAGGI Spring Season Soup. Bring to a boil and simmer over low heat for 10 minutes.
Season with black pepper and serve.

You can easily have this delightful Chicken Spring Season Soup as a main dish for dinner! First, It's low in fat and calories, second, it contains healthy veggies, and third, it's rich in high quality proteins; 1 bowl provides you with 13 grams of proteins which satisfies about 25% of your daily requirements!

Which vitamins are found abundantly in leeks?

Nutritious and flavorful leeks are a rich source of 2 vitamins: vitamin K and vitamin A!