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Chicken Sumac Rolls
Chicken Sumac Rolls
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  • Quick And Easy Recipes

Chicken Sumac Rolls

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  • INGREDIENTS

    Chicken Sumac Rolls with

  • NUTRITIONAL INFORMATION

    Chicken Sumac Rolls with

  • HOW TO PREPARE

    Chicken Sumac Rolls with

  • REVIEWS

    Chicken Sumac Rolls with

  • 800 g Chicken breast fillet
  • 2 tablespoons Olive oil
  • 2 medium Onion
  • 3 loaf Markouk bread
  • 1 packet MAGGI Juicy Chicken Lemon and Pepper Mix
  • 3 tablespoons sumac
  • Energy 287 Kcal
  • Protein 34 g
  • Fats 6.1 g

One of our expert Nutritionists is ready to answer your questions on health, nutrition, and diet for you and your family. How may we help you?

1
Preheat oven to 200-c and place rack on medium level
2
In a large mixing bowl, combine Chicken, MAGGI JUICY LEMON & PEPPER spice Mix, Olive Oil, Sumac and Onions and mix until chicken is coated with spices
3
Gently place content in provided Oven Bag, and use provided red tie to close the bag and lay flat on an oven tray
4
Place tray in preheated oven and cook for 50-minutes
5
Place bread on a large platter and empty the roasted chicken and onion and juices over the bread
6
Garnish with a sprinkle of Sumac and serve

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Hope you enjoyed our recipe. We would love to hear your feedback and comments regarding this recipe. Would you like to leave us a review?

INGREDIENTS

Chicken Sumac Rolls with

  • 800 g Chicken breast fillet
  • 2 tablespoons Olive oil
  • 2 medium Onion
  • 3 loaf Markouk bread
  • 1 packet MAGGI Juicy Chicken Lemon and Pepper Mix
  • 3 tablespoons sumac
NUTRITIONAL INFORMATION

Chicken Sumac Rolls with

  • Energy 287 (Kcal)
  • Protein 34 (g)
  • Total Fat 6.1 (g)
HOW TO PREPARE

Chicken Sumac Rolls with

1
Preheat oven to 200-c and place rack on medium level
2
In a large mixing bowl, combine Chicken, MAGGI JUICY LEMON & PEPPER spice Mix, Olive Oil, Sumac and Onions and mix until chicken is coated with spices
3
Gently place content in provided Oven Bag, and use provided red tie to close the bag and lay flat on an oven tray
4
Place tray in preheated oven and cook for 50-minutes
5
Place bread on a large platter and empty the roasted chicken and onion and juices over the bread
6
Garnish with a sprinkle of Sumac and serve
REVIEWS

Chicken Sumac Rolls with

Hope you enjoyed our recipe. We would love to hear your feedback and comments regarding this recipe. Would you like to leave us a review?

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