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Delicious Chocolate Cake Slices
Delicious Chocolate Cake Slices
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Delicious Chocolate Cake Slices

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  • INGREDIENTS

    Delicious Chocolate Cake Slices with

  • NUTRITIONAL INFORMATION

    Delicious Chocolate Cake Slices with

  • HOW TO PREPARE

    Delicious Chocolate Cake Slices with

  • REVIEWS

    Delicious Chocolate Cake Slices with

  • For the cake dough:
  • 2 cups water or 500 ml
  • 3 cups caster sugar or 600 g
  • 1¼ cups butter or 250 g
  • 1/3 cup cocoa powder or 35 g
  • 1 teaspoon bicarbonate of soda
  • 3 cups white self-raising flour or 420 g
  • 4 eggs
  • For the chocolate frosting:
  • 1 tin Nestlé® Sweetened Condensed Milk or 397 g
  • 2 cups dark chocolate or 300 g, broken into pieces (70% cocoa solids)
  • ½ cup whipping cream or 125 g
  • Energy 765 Kcal
  • Protein 10 g
  • Carbohydrate 112 g
  • Fats 32 g

One of our expert Nutritionists is ready to answer your questions on health, nutrition, and diet for you and your family. How may we help you?

1
Combine the water, sugar, butter, cocoa and soda bicarbonate in a medium sauce pan, stir over heat and bring to boil then simmer on low heat, uncovered for 5 minutes. Transfer the mixture to a large bowl and cool to room temperature.
2
Add flour and egg to the mixture and mix all together in an electric mixture until the mixture becomes smooth and changed to a paler color.
3
Grease a deep 26cmx33cm baking dish and cover with baking paper then pour the mixture in. Put the cake into a 180˚C preheated oven for about 45-50 minutes or until the cake becomes firm. Turn cake upside down to cool.
4
Combine NESTLÉ Sweetened Condensed Milk, crushed chocolate and whipping cream in a bowl over hot water, stir until chocolate is melted. Cool to room temperature.
5
Spread the chocolate frosting on top of the cooled cake. Slice and serve.

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Hope you enjoyed our recipe. We would love to hear your feedback and comments regarding this recipe. Would you like to leave us a review?

INGREDIENTS

Delicious Chocolate Cake Slices with

  • For the cake dough:
  • 2 cups water or 500 ml
  • 3 cups caster sugar or 600 g
  • 1¼ cups butter or 250 g
  • 1/3 cup cocoa powder or 35 g
  • 1 teaspoon bicarbonate of soda
  • 3 cups white self-raising flour or 420 g
  • 4 eggs
  • For the chocolate frosting:
  • 1 tin Nestlé® Sweetened Condensed Milk or 397 g
  • 2 cups dark chocolate or 300 g, broken into pieces (70% cocoa solids)
  • ½ cup whipping cream or 125 g
NUTRITIONAL INFORMATION

Delicious Chocolate Cake Slices with

  • Energy 765 (Kcal)
  • Protein 10 (g)
  • Carbohydrate 112 (g)
  • Total Fat 32 (g)
HOW TO PREPARE

Delicious Chocolate Cake Slices with

1
Combine the water, sugar, butter, cocoa and soda bicarbonate in a medium sauce pan, stir over heat and bring to boil then simmer on low heat, uncovered for 5 minutes. Transfer the mixture to a large bowl and cool to room temperature.
2
Add flour and egg to the mixture and mix all together in an electric mixture until the mixture becomes smooth and changed to a paler color.
3
Grease a deep 26cmx33cm baking dish and cover with baking paper then pour the mixture in. Put the cake into a 180˚C preheated oven for about 45-50 minutes or until the cake becomes firm. Turn cake upside down to cool.
4
Combine NESTLÉ Sweetened Condensed Milk, crushed chocolate and whipping cream in a bowl over hot water, stir until chocolate is melted. Cool to room temperature.
5
Spread the chocolate frosting on top of the cooled cake. Slice and serve.
REVIEWS

Delicious Chocolate Cake Slices with

Hope you enjoyed our recipe. We would love to hear your feedback and comments regarding this recipe. Would you like to leave us a review?

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