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Frike with Cream of Chicken Soup
Ingredients 9 items
- 250 g skinned chicken breasts
- 1 medium Onion
- 1 clove Garlic
- 1 cup Frike
- 6 cups Water
- 1 small Cinnamon stick
- 1 sachet MAGGI Cream of Chicken Soup
- 1 cup Water
- 1 teaspoon ground black pepper
How to prepare
- Place chicken, onion, garlic, Frike, water and cinnamon stick in a large saucepan.Bring to a boil and simmer for 1 hour or until Frike is cooked. Remove the cinnamon stick.
- Dissolve MAGGI Cream of Chicken Soup in ½ cup or 125ml water then stir in the Frike. Season with salt and pepper to taste and simmer for another 8 minutes.
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