INGREDIENTS

Meat & Walnut Nadi with Dates and Dibis Ramman with

  • 3 tablespoons butter
  • 500 g minced beef
  • 1 cup Coriander leaf
  • 2 cubes MAGGI Chicken Stock
  • 1 cup Water
  • 5 tablespoons lemon juice
  • 1 tablespoon Lemon zest
  • 3 cup Walnuts
  • 1 cup dried dates
  • 3 tablespoons pomegranate molasses
  • 1 teaspoon ground cumin
  • 1 pinch Salt
  • 1 pinch ground black pepper

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NUTRITIONAL INFORMATION

Meat & Walnut Nadi with Dates and Dibis Ramman with

  • Energy 361 (Kcal)
  • Protein 27 (g)
  • Carbohydrate 16 (g)
  • Total Fat 26 (g)
HOW TO PREPARE

Meat & Walnut Nadi with Dates and Dibis Ramman with

REVIEWS

Meat & Walnut Nadi with Dates and Dibis Ramman with

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