- 3 cups Pistachio nuts
- 12 slices Toast bread
- 1.5 tablespoons Rose water
- 1 tin NESTLÉ Sweetened Condensed Milk
- 2 teaspoons Vanilla powder
- 1 cup Pistachio nuts
INGREDIENTS
Pistachio Truffles with
Pistachio Truffles with
- 3 cups Pistachio nuts
- 12 slices Toast bread
- 1.5 tablespoons Rose water
- 1 tin NESTLÉ Sweetened Condensed Milk
- 2 teaspoons Vanilla powder
- 1 cup Pistachio nuts
HOW TO PREPARE
Pistachio Truffles with
Pistachio Truffles with
1
Place pistachios and toast pieces in a bowl of an electric mixer and mix until well combined.
2
Add rose water, NESTLÉ Sweetened Condensed Milk and vanilla powder and beat again until all ingredients are well combined.
3
Place the mixture in a bowl, cover and chill for 1 hour.
4
Form the mixture into small balls; coat them in the chopped pistachios. Place on a plate, cover and refrigerate.
5
Serve with hot coffee.
NUTRITIONAL INFORMATION
Pistachio Truffles with
Pistachio Truffles with
- Energy 542 (Kcal)
- Protein 18 (g)
- Total Fat 30 (g)
REVIEWS
Pistachio Truffles with