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Roasted Chicken Stuffed with Rice
Roasted Chicken Stuffed with Rice
  • By Course or Type
  • Main Course
  • Poultry

Roasted Chicken Stuffed with Rice

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  • INGREDIENTS

    Roasted Chicken Stuffed with Rice with

  • NUTRITIONAL INFORMATION

    Roasted Chicken Stuffed with Rice with

  • HOW TO PREPARE

    Roasted Chicken Stuffed with Rice with

  • REVIEWS

    Roasted Chicken Stuffed with Rice with

  • 1½ tablespoon of vegetable oil
  • 1 small Onion chopped
  • ½ cup pine nuts or 75 g
  • 1 cup or 200 g of long-grain white rice
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground black pepper
  • 1½ cup or 375 ml of water
  • 2 cubes MAGGI Chicken Stock
  • ½ cup Raisins or 75 g
  • 1 large Whole chicken

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  • Energy 786 Kcal
  • Protein 48 g
  • Carbohydrate 41 g
  • Fats 47 g
Source: https://www.maggime.com/en/recipes/Roasted%20Chicken%20Stuffed%20with%20Rice/10594

One of our expert Nutritionists is ready to answer your questions on health, nutrition, and diet for you and your family. How may we help you?

1
Heat oil in a medium saucepan, add and cook onions and pine seeds over medium heat for 4-5 minutes or until almost golden.
2
Add rice, cinnamon, black pepper, water, MAGGI Chicken Stock cubes and raisins. Cook over low heat for 10 minutes or until rice is almost cooked.
3
Stuff the chicken with as much rice as possible, and continue cooking the remaining rice to be served with the chicken.
4
Roast the chicken in a 190°C preheated oven for 45-50 minutes or until chicken is cooked.
5
Serve roasted chicken with the rest of rice, and fresh green salad.

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Hope you enjoyed our recipe. We would love to hear your feedback and comments regarding this recipe. Would you like to leave us a review?

INGREDIENTS

Roasted Chicken Stuffed with Rice with

  • 1½ tablespoon of vegetable oil
  • 1 small Onion chopped
  • ½ cup pine nuts or 75 g
  • 1 cup or 200 g of long-grain white rice
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground black pepper
  • 1½ cup or 375 ml of water
  • 2 cubes MAGGI Chicken Stock
  • ½ cup Raisins or 75 g
  • 1 large Whole chicken

Like recipe? Add the ingredients to your basket and deliver to you.

NUTRITIONAL INFORMATION

Roasted Chicken Stuffed with Rice with

Source: https://www.maggime.com/en/recipes/Roasted%20Chicken%20Stuffed%20with%20Rice/10594

  • Energy 786 (Kcal)
  • Protein 48 (g)
  • Carbohydrate 41 (g)
  • Total Fat 47 (g)
HOW TO PREPARE

Roasted Chicken Stuffed with Rice with

1
Heat oil in a medium saucepan, add and cook onions and pine seeds over medium heat for 4-5 minutes or until almost golden.
2
Add rice, cinnamon, black pepper, water, MAGGI Chicken Stock cubes and raisins. Cook over low heat for 10 minutes or until rice is almost cooked.
3
Stuff the chicken with as much rice as possible, and continue cooking the remaining rice to be served with the chicken.
4
Roast the chicken in a 190°C preheated oven for 45-50 minutes or until chicken is cooked.
5
Serve roasted chicken with the rest of rice, and fresh green salad.
REVIEWS

Roasted Chicken Stuffed with Rice with

Hope you enjoyed our recipe. We would love to hear your feedback and comments regarding this recipe. Would you like to leave us a review?

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