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Salmon and Asparagus Soup Salmon and Asparagus Soup

Ingredients 9 items

  • 5.5 cups Water
  • 1 sachet MAGGI Asparagus Soup
  • 1 pinch Saffron filaments
  • 1 small Potato
  • 1 tin canned sweetcorn, drained
  • 1 cup Asparagus
  • 250 g Salmon fillets
  • 1 teaspoon ground black pepper
  • 1 cup liquid cream

How to prepare

  1. Add water, MAGGI Asparagus Soup and saffron leaves to a large saucepan. Bring to a boil with constant stirring.
  2. Add potatoes then simmer for 6-7 minutes or until potato is ¾ cooked.
  3. Add sweet corn, asparagus, salmon and black pepper, simmer for 5 minutes or until all ingredients are cooked.
  4. Add cream, stir gently and serve.
If you're looking for an easy, light and nutritious dish to serve your family for dinner, choose this tasty soup! Remember that incorporating fish dishes, especially oily fish like salmon, in your weekly menu is recommended for a healhty heart and body!

What's the most abundant nutrient in salmon?

It has a unique and distinguished taste, salmon is a rich source of omega-3 fats which help protect against heart problems.

Nutritional informations

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