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Salmon Coconut Soup Salmon Coconut Soup

Ingredients 8 items

  • 3.5 cups Water
  • 1 tin Coconut milk
  • 1 sachet MAGGI Asparagus Soup
  • 1 teaspoon Curry powder
  • 1 teaspoon fresh ginger
  • 200 g Salmon fillet
  • 1 tablespoon Coriander leaves
  • 1 tablespoon lemon juice

How to prepare

  1. Add water, coconut milk, MAGGI Asparagus Soup, curry powder and ginger in a large saucepan. Bring to boil under constant stirring.
  2. Add salmon and simmer for 10 minutes.
  3. Stir in fresh coriander and lemon juice and serve.
It makes your meat, vegetable and dessert recipes feel and taste better, it's the flavorful coconut milk! However, keep in mind that it's high in calories and saturated fat, so use it in small amounts.

What are the nutritional benefits of asparagus?

It has a distinct special flavor, asparagus contains many nutrients especially vitamin K, vitamins A and C, folic acid and fiber.

Nutritional informations

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