- 1.5 cups white balady cheese
- 3 cup butter
- 1 Egg
- 1 cup NIDO Full Cream Milk Powder
- 1 tin NESTLÉ Cream
- 1 pinch Salt
- 1 pinch Sugar
- 1 cup Plain flour
- 1 tablespoon Baking powder
- 1 cup sugar syrup
INGREDIENTS
Saudi Baked Sweet Cheese with
Saudi Baked Sweet Cheese with
- 1.5 cups white balady cheese
- 3 cup butter
- 1 Egg
- 1 cup NIDO Full Cream Milk Powder
- 1 tin NESTLÉ Cream
- 1 pinch Salt
- 1 pinch Sugar
- 1 cup Plain flour
- 1 tablespoon Baking powder
- 1 cup sugar syrup
NUTRITIONAL INFORMATION
Saudi Baked Sweet Cheese with
Saudi Baked Sweet Cheese with
- Energy 565 (Kcal)
- Protein 16 (g)
- Total Fat 37 (g)
HOW TO PREPARE
Saudi Baked Sweet Cheese with
Saudi Baked Sweet Cheese with
1
In a large bowl, combine grated cheese, batter and the egg mix well.
2
Add NIDO milk, NESTLÉ Cream, the salt and sugar and mix well.
3
Combine the flour with the baking powder, then sift over the mixture and mix well.
4
Spread the mixture in a butter greased round oven tray, 25cm in size and bake in a 160°C preheated oven for 35-40 minutes or until it is done.
5
Remove from oven, pour the syrup evenly over the cheese and serve.
REVIEWS
Saudi Baked Sweet Cheese with