INGREDIENTS

Saudi Sweet Harisa with

  • 2 cups whole wheat
  • 12 cups Water
  • 1 kg lamb fillets
  • 2 cubes MAGGI Chicken Stock
  • 6 whole cardamom pods
  • 2 Cinnamon sticks
  • 1 teaspoon whole black peppers
  • 1 cup butter
  • 1 cup Sugar
NUTRITIONAL INFORMATION

Saudi Sweet Harisa with

  • Energy 479 (Kcal)
  • Protein 19 (g)
  • Total Fat 19 (g)
HOW TO PREPARE

Saudi Sweet Harisa with

1
Wash the wheat and soak overnight.
2
Place meat pieces and water in a large pot, bring to boil and remove froth as it appears.
3
Add the wheat, MAGGI Chicken Stock cubes, cardamom pods, cinnamon sticks and whole black pepper. Cover the pot and cook over low heat for 2 hours or until the meat and wheat are completely cooked. Add more boiling water if necessary.
4
Use a wooden spoon or a kitchen blender to mash the meat and wheat while stirring.
5
Pour the melted butter on top and sprinkle with icing sugar and serve.
REVIEWS

Saudi Sweet Harisa with

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