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INGREDIENTS

Sfouf with

  • 2 cups semolina or 320 g
  • 1¼ cups plain flour or 175 g
  • ½ tablespoon ground turmeric
  • 1 teaspoon baking powder
  • 1 tablespoon ground aniseed
  • 1 cup or 200 g sugar
  • 1 cup or 200 g melted butter
  • 1 tin Nestlé® Sweetened Condensed Milk or 397 g
  • ½ cup water or 125 ml
  • ½ cup pine seeds or 75 g

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HOW TO PREPARE

Sfouf with

1
Combine semolina, flour, turmeric, baking powder and ground anis. Add sugar, butter, Nestlé® Sweetened Condensed Milk and water then mix well to form a smooth paste.
2
Pour mixture into 32cm x 24cm baking dish, sprinkle pine seeds on top.
3
Bake in a 190°C preheated oven for 40-45 minutes or until golden.
4
Allow to cool properly then cut into squares and serve.
NUTRITIONAL INFORMATION

Sfouf with

Source: https://www.nestledessertsarabia.com/recipe-details/sfouf/61

  • Energy 585 (Kcal)
  • Protein 10 (g)
  • Carbohydrate 81 (g)
  • Total Fat 25 (g)
REVIEWS

Sfouf with

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