INGREDIENTS

Vegetables Sanuna with

  • 3 tablespoons Vegetable oil
  • 1 medium Onion
  • 3 cloves Garlic
  • 2 medium Potatoes
  • 1 medium Eggplant
  • 250 g Okra
  • 2 medium Carrots
  • 2 small chili peppers, green
  • 1 cup Coriander leaves
  • 3 medium Tomatoes
  • 2 tablespoons Tomato paste
  • 2 cubes MAGGI Chicken Stock
  • 4 tablespoons Adeny chili mixture
  • 5 cups Water
NUTRITIONAL INFORMATION

Vegetables Sanuna with

  • Energy 163 (Kcal)
  • Protein 4.1 (g)
  • Total Fat 5.5 (g)
HOW TO PREPARE

Vegetables Sanuna with

1
Heat oil in a large pot, add and cook onions and garlic for 3 minutes or until tender.
2
Add potatoes, eggplant, okra and carrots, stir for another 5-6 minutes. Add green chili, coriander, tomatoes, tomato paste, MAGGI Chicken Stock cubes, adeny chili mixture and water.
3
Bring to boil, simmer for 15-20 minutes or until vegetables are cooked.
REVIEWS

Vegetables Sanuna with

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