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Ingredients 4 items

  • 1.5 cups or 300 g date paste
  • 2.5 cups or 250 g ground Almonds
  • 1 tin Nestlé® Cream or 170 g
  • 1 cup or 100 g ground pistachio nuts

How to prepare

  1. In a large bowl, add and combine dates paste, ground almond and Nestlé® Cream.
  2. Mix all ingredients well until a soft dough forms. Cover and place the mixture in the fridge for 1 hour or to set. Roll the mixture into small balls.
  3. Roll the balls in the ground pistachio and serve.

Nutritional informations

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