Stuffed Dates

How to prepare

1. Mix gently the almond powder, icing sugar, rose water and NESTLÉ Sweetened Condensed Milk; avoid over-mixing or else the dough becomes oily.
2. Cut each piece of date at one side lengthwise and remove the seed, stuff it with 2 pieces of almond or 3 pieces of pistachio.
3. Take a small piece of the almond paste already prepared, roll with your hand giving oval shape and put inside.