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White Chocolate and Strawberries Tart
White Chocolate and Strawberries Tart
  • By Course or Type

White Chocolate and Strawberries Tart

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  • 3:00
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  • INGREDIENTS
  • NUTRITIONAL INFORMATION
  • HOW TO PREPARE
  • REVIEWS
  • 2.5 cups chocolate cookies
  • 3 cup butter
  • 1 tin NESTLÉ Sweetened Condensed Milk
  • 1 cup Water
  • 1 tablespoon custard powder
  • 3 tablespoons fresh orange juice
  • 150 g white chocolate
  • 1 cup Cream cheese
  • 1 cup Strawberries
  • Energy 656 Kcal
  • Protein 9.5 g
  • Fats 43 g

One of our expert Nutritionists is ready to answer your questions on health, nutrition, and diet for you and your family. How may we help you?

1
In a small bowl, mix biscuit crumbs with melted butter. Then press the mixture into a 26cm removable bottom tart pan.
2
In a small saucepan, stir together NESTLÉ Sweetened Condensed Milk, water, custard powder and orange juice. Cook with stirring over medium heat for 2-3 minutes or until a thick sauce forms.
3
Remove the sauce from heat, add the chopped white chocolate and stir until chocolate melts and becomes smooth. Remove from heat and set aside to cool.
4
Add the cream cheese and beat until completely smooth.
5
Stir in chopped strawberries and spoon into prepared crust. Freeze for a minimum of 2 hours or until firm.
6
Serve as semi-frozen slices with additional fresh strawberries.

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INGREDIENTS

White Chocolate and Strawberries Tart with

  • 2.5 cups chocolate cookies
  • 3 cup butter
  • 1 tin NESTLÉ Sweetened Condensed Milk
  • 1 cup Water
  • 1 tablespoon custard powder
  • 3 tablespoons fresh orange juice
  • 150 g white chocolate
  • 1 cup Cream cheese
  • 1 cup Strawberries
NUTRITIONAL INFORMATION

White Chocolate and Strawberries Tart with

  • Energy 656 (Kcal)
  • Protein 9.5 (g)
  • Total Fat 43 (g)
HOW TO PREPARE

White Chocolate and Strawberries Tart with

1
In a small bowl, mix biscuit crumbs with melted butter. Then press the mixture into a 26cm removable bottom tart pan.
2
In a small saucepan, stir together NESTLÉ Sweetened Condensed Milk, water, custard powder and orange juice. Cook with stirring over medium heat for 2-3 minutes or until a thick sauce forms.
3
Remove the sauce from heat, add the chopped white chocolate and stir until chocolate melts and becomes smooth. Remove from heat and set aside to cool.
4
Add the cream cheese and beat until completely smooth.
5
Stir in chopped strawberries and spoon into prepared crust. Freeze for a minimum of 2 hours or until firm.
6
Serve as semi-frozen slices with additional fresh strawberries.
REVIEWS

White Chocolate and Strawberries Tart with

Hope you enjoyed our recipe. We would love to hear your feedback and comments regarding this recipe. Would you like to leave us a review?

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